Scallopini chicken in three-mushroom cream sauce, served with roasted rosemary potatoes and cauliflower puree.
Ingredients:
Chicken Tenderloin (31%), Cauliflower (24%), Potato (23%), Button Mushroom (6%), Swiss Brown Mushroom (3.5%), Plant Based Cream (3%), Onion, Olive Oil, Minced Garlic, Lemon Juice, White Wine, Salt, Nutritional Yeast, Basil, Oregano, Porcini Mushroom, Rosemary, Black Pepper, Thyme, Mixed Herbs.
Allergen Contains: none
Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Information:
Average quantity per serve: 300g
Energy: 1440kJ/ 343Cal
Protein: 33.3g
Fat,total: 14.4g
- saturated: 3.9g
Carbohydrate: 17.9g
-sugar: 4.2g
Dietary Fibre: 3.7g
Sodium: 516mg
Calcium: 116.4mg
Average quantity per serve: 100g
Energy: 479kJ/ 114Cal
Protein: 11.1g
Fat,total: 4.8g
- saturated: 1.3g
Carbohydrate: 6.0g
-sugar: 1.4g
Dietary Fibre: 1.2g
Sodium: 172mg
Calcium: 38.8mg
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No Added Dairy
No Added Gluten
No Added Nuts
No Added Wheat
343
CAL
33
P
18
C
14
F
Ingredients
Ingredients
Chicken Tenderloin (31%), Cauliflower (24%), Potato (23%), Button Mushroom (6%), Swiss Brown Mushroom (3.5%), Plant Based Cream (3%), Onion, Olive Oil, Minced Garlic, Lemon Juice, White Wine, Salt, Nutritional Yeast, Basil, Oregano, Porcini Mushroom, Rosemary, Black Pepper, Thyme, Mixed Herbs.
Allergens
Contains: none
May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Info
Nutritional Info
Average quantity per serve
Average quantity per 100 g
-
Energy
1440kJ/ 343Cal
479kJ/ 114Cal
-
Protein
33.3g
11.1g
-
Fat Total
14.4g
4.8g
-
- saturated
3.9g
1.3g
-
Carbohydrate
17.9g
6.0g
-
- sugars
4.2g
1.4g
-
Dietary Fibre
3.7g
1.2g
-
Sodium
516mg
172mg
-
Calcium
116.4mg
38.8mg
Instructions
Instructions
Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.
Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately
