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Beef & Mushroom Stroganoff w Fettuccine

Beef & Mushroom Stroganoff w Fettuccine

Regular price
From $10.69 was $11.88 (buy more, save more)
From $10.69 was $11.88 (buy more, save more)
Sale price Regular price
350 g
Tax included.

Sliced beef, eschallots and porcini, button and Swiss brown mushrooms simmered in plant-based cream with red wine, mustard and sweet paprika. Served with al dente fettuccine.

Ingredients:

Pasta (34%) (Durum Wheat Semolina), Beef (23%), Button Mushroom (12%), Swiss Brown Mushroom (12%), Plant Based Cream (8%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Shallot, Parsley, Red Wine, Minced Garlic, Olive Oil, Wholegrain Mustard, Tomato Paste, Lemon Juice, Salt, Paprika, Porcini Mushroom, Stock Powder, Black Pepper, Mixed Herbs.


Allergen Contains: wheat, gluten

Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 1810kJ/ 433Cal
Protein: 37.5g 
Fat,total: 16g
- saturated: 6.8g
Carbohydrate: 31.5g 
-sugar: 2g 
Dietary Fibre: 5g
Sodium: 681mg
Iron: 5.9mg
Zinc: 6.8mg
Niacin: 5.4mg

Average quantity per serve: 100g
Energy: 517kJ/ 124Cal
Protein: 10.7g
Fat,total: 4.6g
- saturated: 1.9g
Carbohydrate: 9g 
-sugar: 0.6g 
Dietary Fibre: 1.4g
Sodium: 195mg
Iron: 1.7mg
Zinc: 2mg
Niacin: 1.6mg

Size

No Added Dairy

No Added Nuts

433

CAL

38

P

32

C

16

F

Ingredients

Pasta (34%) (Durum Wheat Semolina), Beef (23%), Button Mushroom (12%), Swiss Brown Mushroom (12%), Plant Based Cream (8%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Shallot, Parsley, Red Wine, Minced Garlic, Olive Oil, Wholegrain Mustard, Tomato Paste, Lemon Juice, Salt, Paprika, Porcini Mushroom, Stock Powder, Black Pepper, Mixed Herbs.

Allergens

Contains: wheat, gluten

May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1810kJ/ 433Cal

    517kJ/ 124Cal

  • Protein

    37.5g

    10.7g

  • Fat Total

    16g

    4.6g

  • - saturated

    6.8g

    1.9g

  • Carbohydrate

    31.5g

    9g

  • - sugars

    2g

    0.6g

  • Dietary Fibre

    5g

    1.4g

  • Sodium

    681mg

    195mg

  • Iron

    5.9mg

    1.7mg

  • Zinc

    6.8mg

    2mg

  • Niacin

    5.4mg

    1.6mg

Instructions

Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.

Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately

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