Sliced beef, eschallots and porcini, button and Swiss brown mushrooms simmered in plant-based cream with red wine, mustard and sweet paprika. Served with al dente fettuccine.
Ingredients:
Pasta (34%) (Durum Wheat Semolina), Beef (23%), Button Mushroom (12%), Swiss Brown Mushroom (12%), Plant Based Cream (8%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Shallot, Parsley, Red Wine, Minced Garlic, Olive Oil, Wholegrain Mustard, Tomato Paste, Lemon Juice, Salt, Paprika, Porcini Mushroom, Stock Powder, Black Pepper, Mixed Herbs.
Allergen Contains: wheat, gluten
Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Information:
Average quantity per serve: 350g
Energy: 1810kJ/ 433Cal
Protein: 37.5g
Fat,total: 16g
- saturated: 6.8g
Carbohydrate: 31.5g
-sugar: 2g
Dietary Fibre: 5g
Sodium: 681mg
Iron: 5.9mg
Zinc: 6.8mg
Niacin: 5.4mg
Average quantity per serve: 100g
Energy: 517kJ/ 124Cal
Protein: 10.7g
Fat,total: 4.6g
- saturated: 1.9g
Carbohydrate: 9g
-sugar: 0.6g
Dietary Fibre: 1.4g
Sodium: 195mg
Iron: 1.7mg
Zinc: 2mg
Niacin: 1.6mg
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No Added Dairy
No Added Nuts
433
CAL
38
P
32
C
16
F
Ingredients
Ingredients
Pasta (34%) (Durum Wheat Semolina), Beef (23%), Button Mushroom (12%), Swiss Brown Mushroom (12%), Plant Based Cream (8%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Shallot, Parsley, Red Wine, Minced Garlic, Olive Oil, Wholegrain Mustard, Tomato Paste, Lemon Juice, Salt, Paprika, Porcini Mushroom, Stock Powder, Black Pepper, Mixed Herbs.
Allergens
Contains: wheat, gluten
May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutritional Info
Nutritional Info
Average quantity per serve
Average quantity per 100 g
-
Energy
1810kJ/ 433Cal
517kJ/ 124Cal
-
Protein
37.5g
10.7g
-
Fat Total
16g
4.6g
-
- saturated
6.8g
1.9g
-
Carbohydrate
31.5g
9g
-
- sugars
2g
0.6g
-
Dietary Fibre
5g
1.4g
-
Sodium
681mg
195mg
-
Iron
5.9mg
1.7mg
-
Zinc
6.8mg
2mg
-
Niacin
5.4mg
1.6mg
Instructions
Instructions
Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.
Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately
