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Beef & Mushroom Stroganoff w Fettuccine

Beef & Mushroom Stroganoff w Fettuccine

Regular price $12.00 AUD
Sale price $12.00 AUD Regular price was
300 g
Tax included.

Sliced beef, eschallots and porcini, button and Swiss brown mushrooms simmered in plant-based cream with red wine, mustard and sweet paprika. Served with al dente fettuccine.

Ingredients:

Pasta (33%) (Durum Wheat Semolina), Beef (24%), Button Mushroom (12%), Swiss Brown Mushroom (12%), Plant Based Cream (8%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Onion, Parsley, Red Wine, Minced Garlic, Olive Oil, Wholegrain Mustard, Tomato Paste, Lemon Juice, Salt, Paprika, Porcini Mushroom (<1%), Stock Powder, Black Pepper, Mixed Herbs.


Allergen Contains: wheat, gluten

Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut. 

Nutritional Information:

Average quantity per serve: 300g
Energy: 1560kJ/ 372Cal
Protein: 32.3g
Fat,total: 13.9g
- saturated: 5.9g
Carbohydrate: 26.7g
-sugar: 2.1g
Dietary Fibre: 4.3g
Sodium: 592mg
Calcium: 69.7mg

Average quantity per serve: 100g
Energy: 519kJ/ 124Cal
Protein: 10.8g
Fat,total: 4.6g
- saturated: 2g
Carbohydrate: 8.9g
-sugar: 0.7g
Dietary Fibre: 1.4g
Sodium: 197mg
Calcium: 23.2mg

Size

No Added Dairy

No Added Nuts

372

CAL

32

P

27

C

14

F

Ingredients

Pasta (33%) (Durum Wheat Semolina), Beef (24%), Button Mushroom (12%), Swiss Brown Mushroom (12%), Plant Based Cream (8%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Onion, Parsley, Red Wine, Minced Garlic, Olive Oil, Wholegrain Mustard, Tomato Paste, Lemon Juice, Salt, Paprika, Porcini Mushroom (<1%), Stock Powder, Black Pepper, Mixed Herbs.

Allergens

Contains: wheat, gluten

May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1560kJ/ 372Cal

    519kJ/ 124Cal

  • Protein

    32.3g

    10.8g

  • Fat Total

    13.9g

    4.6g

  • - saturated

    5.9g

    2g

  • Carbohydrate

    26.7g

    8.9g

  • - sugars

    2.1g

    0.7g

  • Dietary Fibre

    4.3g

    1.4g

  • Sodium

    592mg

    197mg

  • Calcium

    69.7mg

    23.2mg

Instructions

Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.

Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately

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