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Spicy Italian Rigatoni

Spicy Italian Rigatoni

Regular price
$11.45
From $9.16 was $11.88 (buy more, save more)
Sale price Regular price
350 g
Tax included.

A bold and satisfying rigatoni pasta coated in a rich, creamy sauce, finished with a kick of chilli for just the right amount of heat. Full-bodied and flavour-packed — it’s a hearty dish perfect for anyone who loves spice.

Spice Level: Medium 🌶️🌶️

Ingredients:
Pasta (32%) (Durum Wheat Semolina), Crushed Tomato (22%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Plant Based Cream (17%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), v2mince (6%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Green Capsicum (4%), Yellow Capsicum (4%), Sundried Tomato (4%) (Sulphites), Carrot, Soy Sauce, Celery, Onion, Lemon Juice, Olive Pomace Oil, Coconut Sugar, Salt, Minced Garlic, Maple Syrup, Smoked Paprika, Basil, Liquid Smoke (Contains Soy), Chilli Powder, Black Pepper, Vinegar Powder.

Allergen Contains: wheat, gluten, soy, sulphites

Allergen May Contains: egg, lupin, milk, sesame, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 2160kJ/ 517Cal
Protein: 17.5g 
Fat,total: 27.5g 
- saturated: 14g 
Carbohydrate: 45.5g 
-sugar: 14.9g 
Dietary Fibre: 9.5g 
Sodium: 1490mg
Iron: 4.8mg
Zinc: 3.8mg
Vitamin A: 456μg

Average quantity per serve: 100g
Energy: 618kJ/ 148Cal
Protein: 5g 
Fat,total: 7.8g 
- saturated: 4g 
Carbohydrate: 13g 
-sugar: 4.3g 
Dietary Fibre: 2.7g 
Sodium: 425mg 
Iron: 1.4mg
Zinc: 1.1mg
Vitamin A: 130.3μg

Size

No Added Dairy

No Added Nuts

517

CAL

18

P

46

C

28

F

Ingredients

Pasta (32%) (Durum Wheat Semolina), Crushed Tomato (22%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Plant Based Cream (17%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), v2mince (6%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Green Capsicum (4%), Yellow Capsicum (4%), Sundried Tomato (4%) (Sulphites), Carrot, Soy Sauce, Celery, Onion, Lemon Juice, Olive Pomace Oil, Coconut Sugar, Salt, Minced Garlic, Maple Syrup, Smoked Paprika, Basil, Liquid Smoke (Contains Soy), Chilli Powder, Black Pepper, Vinegar Powder.

Allergens

Contains: wheat, gluten, soy, sulphites

May Contain: egg, lupin, milk, sesame, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    2160kJ/ 517Cal

    618kJ/ 148Cal

  • Protein

    17.5g

    5g

  • Fat Total

    27.5g

    7.8g

  • - saturated

    14g

    4g

  • Carbohydrate

    45.5g

    13g

  • - sugars

    14.9g

    4.3g

  • Dietary Fibre

    9.5g

    2.7g

  • Sodium

    1490mg

    425mg

  • Iron

    4.8mg

    1.4mg

  • Zinc

    3.8mg

    1.1mg

  • Vitamin A

    456μg

    130.3μg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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