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Beef Lasagne

Beef Lasagne

Regular price
$10.50
From $8.40 was $11.40 (buy more, save more)
Sale price Regular price
300 g
Tax included.

Layer upon layer of napolitana sauce, slow-cooked beef bolognese and a rich, cheesy béchamel come together in this hearty, oven-baked classic. Comforting and satisfying - this will be your new favourite lasagne.

New & Improved Recipe
Check the ingredients section below for updated allergen information

Ingredients:
Crushed Tomato (29%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Low Fat Milk, Beef Mince (11%), v2mince (7%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Onion, Pasta (6%) (Durum Wheat Semolina), Carrot, Cheese (3.5%) (Contains Milk), Celery, Tomato Paste (2%), Parmesan Cheese (Contains Milk), Wheat Flour, Canola Oil, Minced Garlic, Olive Pomace Oil, Coconut Sugar, Red Wine (0.5%), Salt, Worcestershire Sauce (Contains Fish (Anchovy Powder)), Black Pepper, Basil, Beef Stock Powder, Nutmeg, Mixed Herbs, Oregano, Thyme.

Allergen Contains: milk, soy, wheat, gluten, fish

Allergen May Contain: crustacean, mollusc, lupin, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 300g
Energy: 1790kJ/ 428Cal
Protein: 25.8g 
Fat,total: 19.1g 
- saturated: 7.6g 
Carbohydrate: 35.2g 
-sugar: 12.9g 
Dietary Fibre: 6.6g 
Sodium: 1030mg
Calcium: 341.7mg 
Iron: 4.7mg 
Zinc: 2.5mg

Average quantity per serve: 100g
Energy: 597kJ/ 143Cal
Protein: 8.6g 
Fat,total: 6.4g 
- saturated: 2.5g 
Carbohydrate: 11.7g 
-sugar: 4.3g 
Dietary Fibre: 2.2g 
Sodium: 343mg
Calcium: 113.9mg 
Iron: 1.6mg
Zinc: 0.8mg

Size

No Added Nuts

428

CAL

26

P

35

C

19

F

Ingredients

Crushed Tomato (29%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Low Fat Milk, Beef Mince (11%), v2mince (7%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Onion, Pasta (6%) (Durum Wheat Semolina), Carrot, Cheese (3.5%) (Contains Milk), Celery, Tomato Paste (2%), Parmesan Cheese (Contains Milk), Wheat Flour, Canola Oil, Minced Garlic, Olive Pomace Oil, Coconut Sugar, Red Wine (0.5%), Salt, Worcestershire Sauce (Contains Fish (Anchovy Powder)), Black Pepper, Basil, Beef Stock Powder, Nutmeg, Mixed Herbs, Oregano, Thyme.

Allergens

Contains: milk, soy, wheat, gluten, fish

May Contain: crustacean, mollusc, lupin, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1790kJ/ 428Cal

    597kJ/ 143Cal

  • Protein

    25.8g

    8.6g

  • Fat Total

    19.1g

    6.4g

  • - saturated

    7.6g

    2.5g

  • Carbohydrate

    35.2g

    11.7g

  • - sugars

    12.9g

    4.3g

  • Dietary Fibre

    6.6g

    2.2g

  • Sodium

    1030mg

    343mg

  • Calcium

    341.7mg

    113.9mg

  • Iron

    4.7mg

    1.6mg

  • Zinc

    2.5mg

    0.8mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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