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Japanese Miso Salmon

Japanese Miso Salmon

$15.70
350 g
Tax included.

Succulent salmon fillets glazed with a sweet and savoury miso marinade, expertly cooked and paired with a bed of udon noodles for a satisfying taste of Japan.

Ingredients:
Udon Noodles (37%) (Wheat Flour, Water, Starch Acetate (1420), Salt), Fish (Salmon) (32%), Broccoli (20%), Spring Onion, Mirin, White Miso Paste (1.5%) (Contains Soy), Soy Sauce, Vinegar Powder, Olive Pomace Oil, Sesame Oil (Contains Soy), Nori Seaweed, Lemon Juice, Sake, Sesame Seeds, Coconut Sugar, Salt, Black Pepper.

Allergen Contains:  wheat, gluten, fish, soy, sesame

Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g

Energy: 2294 kJ / 549 Cal
Protein: 38.1 g
Fat, total: 25.8 g
- saturated: 5.4 g
Carbohydrate: 43.8 g
- sugar: 5.7 g
Dietary Fibre: 3.5 g
Sodium: 1486 mg
Selenium: 28.9 μg
Vitamin E: 5.0 mg
Vitamin B6: 0.7 mg

Average quantity per serve: 100g
Energy: 656kJ/ 157Cal
Protein: 10.8g 
Fat,total: 7.4g
- saturated: 1.5g 
Carbohydrate: 12.5g 
-sugar: 1.6g 
Dietary Fibre: 1g 
Sodium: 425mg
Selenium: 8.2μg
Vitamin E: 1.4mg
Vitamin B6: 0.2mg

Size

No Added Dairy

No Added Nuts

549

CAL

38

P

44

C

26

F

Ingredients

Udon Noodles (37%) (Wheat Flour, Water, Starch Acetate (1420), Salt), Fish (Salmon) (32%), Broccoli (20%), Spring Onion, Mirin, White Miso Paste (1.5%) (Contains Soy), Soy Sauce, Vinegar Powder, Olive Pomace Oil, Sesame Oil (Contains Soy), Nori Seaweed, Lemon Juice, Sake, Sesame Seeds, Coconut Sugar, Salt, Black Pepper.

Allergens

Contains: wheat, gluten, fish, soy, sesame

May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    2294 kJ / 549 Cal

    656kJ/ 157Cal

  • Protein

    38.1 g

    10.8g

  • Fat Total

    25.8 g

    7.4g

  • - saturated

    5.4 g

    1.5g

  • Carbohydrate

    43.8 g

    12.5g

  • - sugars

    5.7 g

    1.6g

  • Dietary Fibre

    3.5 g

    1g

  • Sodium

    1486 mg

    425mg

  • Selenium

    28.9 μg

    8.2μg

  • Vitamin E

    5.0 mg

    1.4mg

  • Vitamin B6

    0.7 mg

    0.2mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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