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Korean Chilli Chicken Bowl

Korean Chilli Chicken Bowl

Regular price
$12.45
Sale price Regular price
350 g
Tax included.

Tender diced chicken thigh baked in a rich gochujang chilli marinade with ginger and garlic, then finished with green shallots and sesame seeds. Served with steamed broccoli and a fresh Asian-style edamame slaw of red and white cabbage and carrot.

Spice Level: Medium 🌶️🌶️


Keto Meal

Ingredients:

Chicken Thigh (29%), Broccoli, Carrot, Edamame (Soybean), Red Cabbage, White Cabbage, Gochujang Chilli Paste (Contains Soy, Wheat), Minced Ginger, Minced Garlic, Soy Sauce, Spring Onion, Sesame Oil (Contains Soy), Olive Oil, Sesame Seeds, White Pepper.

Allergen Contains: soy, wheat, gluten, sesame

Allergen May Contains: fish, crustacean, mollusc, lupin, milk, egg, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 1350kJ/ 322Cal
Protein: 37.7g 
Fat,total: 19.5g 
- saturated: 4.3g 
Carbohydrate: 15g 
-sugar: 6.1g 
Sodium: 656mg


Average quantity per serve: 100g
Energy: 386kJ/ 92Cal
Protein: 10.8g 
Fat,total: 5.6g 
- saturated: 1.2g 
Carbohydrate: 4.3g 
-sugar: 1.7g 
Sodium: 188mg

Size

No Added Dairy

322

CAL

38

P

15

C

20

F

Ingredients

Chicken Thigh (29%), Broccoli, Carrot, Edamame (Soybean), Red Cabbage, White Cabbage, Gochujang Chilli Paste (Contains Soy, Wheat), Minced Ginger, Minced Garlic, Soy Sauce, Spring Onion, Sesame Oil (Contains Soy), Olive Oil, Sesame Seeds, White Pepper.

Allergens

Contains: soy, wheat, gluten, sesame

May Contain: fish, crustacean, mollusc, lupin, milk, egg, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1350kJ/ 322Cal

    386kJ/ 92Cal

  • Protein

    37.7g

    10.8g

  • Fat Total

    19.5g

    5.6g

  • - saturated

    4.3g

    1.2g

  • Carbohydrate

    15g

    4.3g

  • - sugars

    6.1g

    1.7g

  • Sodium

    656mg

    188mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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