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Roasted Pumpkin & Herb Penne

Roasted Pumpkin & Herb Penne

Regular price
$11.45
From $9.16 was $11.88 (buy more, save more)
Sale price Regular price
350 g
Tax included.

Penne pasta coated in a smooth roasted pumpkin sauce. This dish brings the perfect balance of sweet and savoury - finished with herbs and a touch of garlic, it’s a delightful, feel-good dish you’ll want again and again.

Ingredients:
Pasta (37%) (Durum Wheat Semolina), Butternut Pumpkin (28%), Zucchini (14%), Plant Based Cream (5%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Pomegranate Molasses, Shallot, Olive Pomace Oil, Minced Garlic, Parsley (1%), White Wine, Salt, Vegetable Stock Powder, Corn Flour, Black Pepper.

Allergen Contains: wheat, gluten

Allergen May Contains: egg, lupin, milk, soy, sulphites, sesame, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 1560kJ/ 372Cal 
Protein: 10g 
Fat,total: 13.1g 
- saturated: 4.4g 
Carbohydrate: 50.5g 
-sugar: 16g 
Dietary Fibre: 5.7g 
Sodium: 842mg
Iron: 4mg
Vitamin A: 548.1μg
Vitamin E: 2.4mg

Average quantity per serve: 100g
Energy: 445kJ/ 106Cal
Protein: 2.8g 
Fat,total: 3.8g 
- saturated: 1.3g 
Carbohydrate: 14.4g 
-sugar: 4.6g 
Dietary Fibre: 1.6g 
Sodium: 241mg
Iron: 1.1mg
Vitamin A: 156.6μg
Vitamin E: 0.7mg

Size

No Added Dairy

No Added Nuts

No Added Soy

372

CAL

10

P

51

C

13

F

Ingredients

Pasta (37%) (Durum Wheat Semolina), Butternut Pumpkin (28%), Zucchini (14%), Plant Based Cream (5%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Pomegranate Molasses, Shallot, Olive Pomace Oil, Minced Garlic, Parsley (1%), White Wine, Salt, Vegetable Stock Powder, Corn Flour, Black Pepper.

Allergens

Contains: wheat, gluten

May Contain: egg, lupin, milk, soy, sulphites, sesame, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1560kJ/ 372Cal

    445kJ/ 106Cal

  • Protein

    10g

    2.8g

  • Fat Total

    13.1g

    3.8g

  • - saturated

    4.4g

    1.3g

  • Carbohydrate

    50.5g

    14.4g

  • - sugars

    16g

    4.6g

  • Dietary Fibre

    5.7g

    1.6g

  • Sodium

    842mg

    241mg

  • Iron

    4mg

    1.1mg

  • Vitamin A

    548.1μg

    156.6μg

  • Vitamin E

    2.4mg

    0.7mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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