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Beef Lasagne

Beef Lasagne

Regular price
$10.95
From $8.76 was $11.88 (buy more, save more)
Sale price Regular price
350 g
Tax included.

Layer upon layer of napolitana sauce, slow-cooked beef bolognese and a rich, cheesy béchamel come together in this hearty, oven-baked classic. Comforting and satisfying - this will be your new favourite lasagne.

New & Improved Recipe
Check the ingredients section below for updated allergen information

Ingredients:
Crushed Tomato (30%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Low Fat Milk, Beef Mince (11%), v2mince (7%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Onion, Pasta (6%) (Durum Wheat Semolina), Carrot, Cheese (3.5%) (Contains Milk), Celery, Tomato Paste (2%), Parmesan Cheese (Contains Milk), Wheat Flour, Minced Garlic, Canola Oil, Olive Pomace Oil, Coconut Sugar, Red Wine (0.5%), Salt, Worcestershire Sauce (Contains Fish (Anchovy Powder)), Basil, Black Pepper, Beef Stock Powder, Nutmeg, Mixed Herbs, Oregano, Thyme.

Allergen Contains: milk, soy, wheat, gluten, fish

Allergen May Contain: crustacean, mollusc, lupin, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 2070kJ/ 494Cal
Protein: 29.8g 
Fat,total: 22g 
- saturated: 8.8g 
Carbohydrate: 40.7g 
-sugar: 15.1g 
Dietary Fibre: 7.8g 
Sodium: 1190mg
Calcium: 394.9mg 
Iron: 5.5mg 
Zinc: 2.9mg

Average quantity per serve: 100g
Energy: 591kJ/ 141Cal
Protein: 8.5g 
Fat,total: 6.3g 
- saturated: 2.5g 
Carbohydrate: 11.6g 
-sugar: 4.3g 
Dietary Fibre: 2.2g 
Sodium: 340mg
Calcium: 112.8mg 
Iron: 1.6mg 
Zinc: 0.8mg

Size

No Added Nuts

494

CAL

30

P

41

C

22

F

Ingredients

Crushed Tomato (30%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Low Fat Milk, Beef Mince (11%), v2mince (7%) (Water, Soy Protein, Vegetable Oils, Dextrose, Yeast Extracts, Salt, Colour (150a), Beetroot Powder, Onion Powder), Onion, Pasta (6%) (Durum Wheat Semolina), Carrot, Cheese (3.5%) (Contains Milk), Celery, Tomato Paste (2%), Parmesan Cheese (Contains Milk), Wheat Flour, Minced Garlic, Canola Oil, Olive Pomace Oil, Coconut Sugar, Red Wine (0.5%), Salt, Worcestershire Sauce (Contains Fish (Anchovy Powder)), Basil, Black Pepper, Beef Stock Powder, Nutmeg, Mixed Herbs, Oregano, Thyme.

Allergens

Contains: milk, soy, wheat, gluten, fish

May Contain: crustacean, mollusc, lupin, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    2070kJ/ 494Cal

    591kJ/ 141Cal

  • Protein

    29.8g

    8.5g

  • Fat Total

    22g

    6.3g

  • - saturated

    8.8g

    2.5g

  • Carbohydrate

    40.7g

    11.6g

  • - sugars

    15.1g

    4.3g

  • Dietary Fibre

    7.8g

    2.2g

  • Sodium

    1190mg

    340mg

  • Calcium

    394.9mg

    112.8mg

  • Iron

    5.5mg

    1.6mg

  • Zinc

    2.9mg

    0.8mg

Instructions

Storage

  • Keep refrigerated between 0 °C and 5 ' C.
  • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

Heating

Heating In A Microwave

  • Remove sleeve.
  • Peel back one corner of film and remove sauce/dressing, if any.
  • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
  • Remove film carefully and consume immediately.

Heating On A Stove Top

  • Remove sleeve and film.
  • Empty contents of the tray into a pot.
  • Heat on high until piping hot.
  • Plate up and consume immediately.
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